Overall a pleasant dinner, but with some mixed impressions. The butter chicken had a nice, creamy sauce with good texture, however the chicken itself seemed grilled and then mixed into the sauce, and the flavor wasn’t quite the authentic butter chicken taste I expected. The rice was well cooked, though for my personal taste it had a bit too much cumin. The naan was fresh and warm, but the coriander flavor was stronger than the garlic, and I couldn’t really taste garlic. On the positive side, the kachumber and chickpeas salad was very fresh and nicely spiced, and the portions were generous and satisfying. Service was really good, staff were polite, attentive, and welcoming. The place itself is quite small, and since it’s an open kitchen, the food smell inside is quite strong. Overall, a good experience with some room for improvement.