Our story
Made by chefs
Made by chefs
Thyme
In september 2023, our trio opened a new concept whitin same “Thyme Hospitality Platform”. Thyme Street Cuisine concept reflects a dual identity: indulge in street classics that evoke nostalgia or exploring our fine bistro signatures that push the boundaries of flavor.
Embark on a flavorful adventure where every bite reveals a captivating story, ensuring each visit is an extraordinary experience. Harmonious blend of flavors, vibrant appearances and the shared joy of food. Welcome to Thyme Street Cuisine, where street food meets the sophistication of a fine bistro expirience.
Passionate approach
Inspired by the vibrant tapestry of world street scene, Thyme Street Cuisine ventures beyond the bustling streets to present an elevated dining experience within our restaurant with a asian style touch. Our culinary philosophy, guided by innovation and personal flair, is brought to life by our team of talented chefs.
Delight in a thoughtfully curated menu that seamlessly blends street food classics with our unique, signature creations. This marks a departure from the casual street food experience, as we transition into a more refined fine bistro service.
The menu at Thyme Street Cuisine now reflects a dual identity: indulge in street classics that evoke nostalgia or explore our bistro signatures that push the boundaries of flavor. Whether you seek the comfort of familiar favorites or the thrill of culinary exploration, our diverse menu is designed to tantalize your palate in our refined fine bistro setting. Where street cuisine meets the sophistication of a fine bistro experience within the same hospitality platform.
Career
If you're creative and motivated, join us at Thyme, where your passion for gastronomy meets a world of opportunities. Let's create great culinary stories together!
Testimonials
Thinking about visiting us? Check out what our customers think about the atmosphere, our service, and most importantly, the food we serve in Thyme Street Cuisine.